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Basil leaf
Basil leaf







basil leaf

Harvest leaves by pinching the leaves from the tips of the stems to encourage the more branching. Pinching back the growing tip of the plants after transplanting will encourage the growth of new shoots.īasil leaves can begin to be harvested any time after the plants have reached a height of 15–20 cm (6–8 in). Plants should be spaced approximately 30 cm (12 in) apart, allowing 45 cm (18 in) between rows. Seeds should germinate in about 5 days at 21☌ (70☏).īasil seedlings can be transplanted to the garden when they are between 6 and 8 weeks old, about 2 weeks after the last frost date. Ensure the temperature remains between 15.5 and 27☌ (60–80☏). The most common type of basil is sweet basil other types include purple basil (less.

basil leaf

Sow seeds in a sterile seed starting mix in seed trays or pots 0.2–1.0 cm (0.08–0.4 in) deep and water gently. Keep harvesting the leaves to keep the plant going strong. It is a slow-grower plant with a strong peppery and pungent flavor. McCormick Culinary Basil Leaves are carefully harvested and dried to retain natural color and aroma and deliver exceptional flavor in your next culinary. These compounds are known to possess anti-inflammatory, and antibacterial properties. Alternatively called Shyama or purple leaf basil, its leaves are initially green but eventually turn purple with age. Basil leaves contain health benefiting essential oils such as eugenol, citronellol, linalool, citral, limonene, and terpineol. Prevent a headache, sooth an ear infection or reduce blood sugar. Basil requires around 6–8 hours of sun every day and benefits from some shade in the afternoon.īasil seeds should be sown indoors 6–8 weeks before planting outside. Regular consumption of this basil improves the immune system, enhances memory, and keeps cholesterol and sugar levels in check. Basil leaf is a wonderful herb that has many uses in cooking, natural medicine, and more. The plant will grow best in a fertile, moist soil with a pH between 6 and 7. Basil is very sensitive to frost and will need protected if a late cold snap is forecast. Basil is a warm season crop which will grow optimally in areas where daytime temperatures are consistently above 21☌ (70☏) and nighttime temperatures stay above 10☌ (50☏). Leaves are Jurassic in size but pleasantly mild in flavor, making Lettuce Leaf basil incredibly versatile in the kitchen.









Basil leaf